"Selom' Lamb Racks,
By Chef Norman Musa....
This dish is featured in Chef Norman's cooking show:
'Chef Norman Exploring Malaysian Herbs'
This flavoursome lamb racks,
Coated with 'Daun Selom' (Water Parsley),
Breadcrumbs, mustard and cheese...
Baked to perfection,
For crispy and fresh flavour,
To the lamb racks...
I personally fall in love,
With the crispiness of the lamb..
Simply a taste in heaven!!~
Rendang Beef Wellington,
Specially created by Chef Norman Musa,
For Pullman KLCCs Berbuka Puasa Event..
An unique dish where the East Meets West..
And featured in Jamie Oliver's Magazine "JAMIE"
And Malaysian Masterchef..
The rendang flavour rolled with beef,
And wrapped with mushroom,
Spinach and pastry,
Baked to make it crispy,
On the outside,
And authentic Malaysian flavour on the inside..
Together with this one....
While chit chatting with my pals...
I actually didn't realize what am I eating..
Until I took a snip of this dish:
Suddenly bring my concentration.
Back to the food I'm eating.......
Truly outstanding delicious taste:
Lemongrass Roast Chicken...
Created by Chef Norman Musa,
For his social media followers,
To celebrate the British Sunday roast,
But with a twist of Malaysian Flavour...
By just looking at the amazing designs...
By Asian Top Fashion Designer: Carven Ong!~
All the model looks truly elegant,
In the superb gown by Carven Ong!~
The presentation of this dish..
Is as nice as it's taste!~
A combination of Roti Jala,
I personally fascinated with this combination..
Won't be complete,
Without Lemang and Rendang...
The best part is..
The buffet doesn't just cover malay food...
Choices of pizza are available, too!~
At the freshness of the prawn...
By just seeing the fresh fresh seafood...
Eat until tummy full full!~
We get the chance,
To create our own salad jar...
Opportunity of a lifetime, perhaps?
To win one night stay in a junior suite,
At Pullman KLCC!~
My jar of salad...
Uploaded in my instagram..
If you are kind enough,
To 'donate' a like for me,
For my photo in instagram..
I'll be one step closer...
In stepping into the Junior Suite at Pullman KLCC...
Thanking you in advance first ya!~
Also comes with..
Lots and lots of choices!
From now to 5 July,
At Eccucino, Pullman KLCC,
6:30pm - 9:30pm daily,
Featuring over 100 varieties of authentics,
And innovative fusioned Malaysian cuisine...
RM128 Nett Per Adult
RM63 Nett Per Child (Below the age of 12)
Or email email@example.com