Wednesday, January 11, 2017

Toss for prosperity at Dorsett Grand Subang

Having our very first...
Toss for prosperity....

At The Emperor Restaurant,
Dorsett Grand Subang...

Love the comfortable and spacious environment...


If need some extra privacy...
Can ops to dine in their private room....

Cheers!~
See my honeydew juice,
With very cute honeydew shape as decoration...

Toss for Prosperity...
Available from 1 January to 12 February 2017...

Prosperity Yee Sang,
With Soft Crab and Korean Pear....

MUST TRY!~
The soft crab really added....
Aroma and crispiness...
When it's mixed up with..
All the ingredients,
In the plate!~
And their Salmon is truly fresh!~
Simply appetizing!

Half Portion RM88;
Full Portion RM158..

Tonight,
We're having Set Menu D:
Everlasting Prosperity...
Priced at RM1,888.00 nett,
Per table of 8-10 persons..

With double-boiled cordyceps flowers,
With dried scallops, black chicken and fish maw..

This dish is served in individual portion...

All the sweetness of the ingredients....
Can be tasted in the soup...
Amazingly nice!~

Golden crispy roasted spring chicken...
With prawn crackers...

The roasted spring chicken,
Is truly very tender...

Kiddos are attracted,
To the food presentation...
With the crystal ball with lights...

Of course,
They're attracted with the crackers as well...
But,
The decorations didn't steal the limelight of...
Golden crispy roasted spring chicken,
Which is really golden and really cripsy!~

My top favourite...
Steamed silver cod fish,
With taiwanese bean curd,
And King soya sauce...

Never comes into my mind that,
Cod fish can combines so well,
With bean curd aka. taufu....

No doubt the fish is super fresh,
The taiwanese bean curd is perfectly soft, too!
It mixed truly well inside my mouth!~
Heavenly taste!

For a moment,
I thought the cod fish will be my top favourite...

But........
Steamed fresh water prawns
With golden garlic and egg white....
Become my top top favourite dish of the day,
After trying a taste of it.....

The prawn is super fresh....
It doesn't just look good and presentable,
With the egg white and golden garlic....
The aroma is simply undescribable...
Too nice until I can't resist to take another one prawn!

Nice things always have to go in pair!
好事成双?
Haha!

Pan-fried scallops,
Stuffed with prawn paste...

Especially highlighting their prawn paste...
As it's very yummilicious!
Perfectly suite my tastebud!

Steamed lotus leaf and glutinous rice,
With diced chicken, yam and duck!

The aroma of yam....
Added extra marks to the glutinous rice...
This dish is more than perfect!

Chiled mango puree,
With mix fruits and sago...

The taste is quite unique...
You'll have to try it out,
To experience the uniqueness in the bowl...

To be really honest,
My tummy is very full,
At the time dessert is served.....

No matter how full I am,
There's always a room for dessert....

Deep-fried Chinese New Year Cake,
With Mochi Green Tea Paste...

Their mochi green tea paste...
Have extra aroma of pandan!~
Personally love it very much!

With a tummy-full of food inside...
Probably won't think another piece of deep-fried stuff,
Would be tasty....
But,
It actually happened oppositely!~
The crispiness of deep-fried chinese new year cake,
Is so delicious until it's fingers licking good!~

If you ops for a place with super great food,
To gather with your friends and family this CNY...
You'd probably wanna make a reservation,
By calling +603-5031 6060 ext 1954
For their reunion chinese set menu...
Set Menu A: Fortune of Gold 
RM1188 nett per table of 8-10 persons
Set Menu B: Abundance of Wealth 
RM1388 nett per table of 8-10 persons
Set Menu C: Luxurious Prosperity
RM1688 nett per table of 8-10 persons
Set Menu D: Everlasting Prosperity
RM1888 nett per table of 8-10 persons

And Yeah!
We're going to have everlasting prosperity,
For the whole year!~

Dorsett Grand Subang
Jalan SS12/1,
47500 Subang Jaya,
Selangor, Malaysia.
Tel: +603-5031 6060
Fax: +603-5031 8686
Email: info.subang@dorsetthotels.com


18 comments:

Iga Berry said...

I don't think I ever had a chance to try a honey drew juice. Would you have it again? Thank you for visiting me on www.igaberry.com Best Wishes and a Happy New Year, Iga x

Mirwan Choky said...

The Golden crispy roasted spring chicken looks soooo yummilicious.

GiGi Eats Celebrities said...

I see salmon sashimi. I would hog that whole plate and then order another for myself! ;)

Bearhy Hui Ying said...

wow...the salmon looks so fresh!!! I want lou sang now~~

Blair Villanueva said...

I love sashimi, and other foods looks delicious (am feeling hungry now). The dining area looks pleasant where you can peacefully eat with family. Thumbs up!

Unknown said...

oh no! I should ask my boss to take a look of this, it's late :'(

Emily said...

What a beautiful dish of yee sang this is. Of course, the other dishes look just as yummilicious. Howeever, a Chinese New Year dinner is incomplete without the yee sang.

Unknown said...

im drooling thru your pictures.
i bet its delicious.

Zayani Zulkiffli said...

I've been here before, and the food was amazing. Didn't try the CNY yet, maybe someday :)

Amelie Yap said...

woots! Thanks for the write up! I know where to go for a dinner with my parents during CNY

SHINI LOLA | Your Guide to Travel, Beauty, Lifestyle said...

I would like to try the steamed prawn, looks yummy. =3

Sharon Lee said...

Yeay CNY feast is gonna be full of good food and company =D The food looks superb and making me hungry right now =(

GengQian said...

really nice meal! would love to try this to usher into new year!

Rina said...

Have eaten here on a few occasions.Their food is actually good. Worth the money

Vibeke Johannessen said...

This looks delicious. Very exotic. Would love to try it out 😃

Kimberly Hsieh said...

The honeydew juice sounds so refreshing and delicious! Looks like great CNY food!!

CreativeKhadija said...

Wow, Looks yummy & nice. I am sure you enjoyed more. Thanks for sharing with us
:)

Travellover23 said...

Wow !! What a big feast you have ! Cant wait my CNY food session!!

Related Posts Plugin for WordPress, Blogger...