Hosted an Ultimate Cook-Off,
For members of public and media...
Chef Lam Hock Hin,
Executive Chinese Chef;
With his exquisite 8 treasures vegetables with abalone sauce,
And Oyster blade served with butterfly bun...
Chef Jamsari Mohd,
From Malay Section,
Beef bone marrow assam pedas,
And Penang laksa...
And Chef Suhaimi Md Tasir,
Bringing their A-Game with Pizza Al-fungi,
Homemade pasta Aglio Olio,
As well as Braised beef cheeks and potato mousseline...
Chef Leo Michael,
Presenting mouth-watering assorted seekh Kebabs,
With papdi chat and Bel Poori...
Executive Japanese Chef from Iketeru,
Preparing his Maguro tataki,
And Temaki hand rolls...
Chef Brett Muller,
Executive Pastry Chef,
Whipping up his decadent sweeties,
Sugar snap cones with mango and passion fruits Espuma,
And freshly made vanilla custard filled doughnuts...
Everyone cast their vote..
And vote for the best dish!~
For Hilton KL Ultimate Cook-off...
Made by Chef Suhalmi Md Tasir,
With his homemade pasta Aglio Olio,
Named the "Crowd Favourite"